Choose another region to browse our site:

Make an inquiry

Fill out the form below or send an email to

Please Note: Bird in Hand no longer host weddings. Thank you

Contact Info

Head Office

Bird in Hand Winery Pty Ltd

T : 08 8389 9488

ABN 91 118 641 295

150 Pfeiffer Road

Woodside SA 5244

Cellar Door

T: 08 8100 0714

150 Pfeiffer Road

Woodside SA 5244

Opening Hours: 11am - 5pm

Brand Director

Mashoom Tait

PR and Marketing Coordinator

Zoe Buttery

T : +61 8 8389 9488

Postal Address

PO Box 163 Woodside, South Australia, 5244

Phone +61 8 8389 9488

Fax +61 8 8389 9511

Sponsorship Opportunities

Zoe Buttery

T : +61 8 8389 9488

Trade & Media

For trade and media enquiries, please visit the relevant page under Contact for more information.

Distribution and Retailers

Existing wholesale accounts can send orders directly to or phone +61 8 8389 9488


Marketing and Sales Manager Henry Mason

TEL: +61 487 222 055
South Australia

SA Sales Manager Paul Giles

TEL: +61 487 077 004
South Australia

SA Sales Manager Stephen McRae

TEL: +61 477 574 446

VIC Agent Jessi Gould

TEL: +61 411 577 035
New South Wales

NSW Sales Manager Julie Collins

TEL: +61 458 055 144

Amazing Grapes - Brent McKay

TEL: +61 416 939 000
Northern Territory

Chin-Darryl Thomas

TEL: +61 08 8941 1153
Western Australia

Vintage Fine Wine Distributors - Blair Hill

TEL: +61 417 987 461

Sandfire Wines – Birgit Kossak

TEL: +49 251 9744 0400

Rutishauser Barossa - Sergio Garcia

TEL: +41 71 686 8833

GRN Corporation – Ikuko Nakayama

TEL: +81 3 5719 74230

Seckford Agencies - Pippa Woods

TEL: +44 1206 231188
United Kingdom

Bird in Hand UK

Oxford Wine co

Weavers of Nottingham

Frontier Fine wines

Seckford agencies


We are often in search of talented staff. Please look at the opportunities below and let us know if you think you could make a good addition to the Bird in Hand team.

Fine Dining – Wait Staff


About Us

Located in Woodside, in the beautiful Adelaide Hills, internationally acclaimed Bird in Hand is a modern, contemporary and ultra premium venue, pursuing the vision to be the pinnacle of wine, food, artistic experiences & design.


Our Restaurant, LVN, opened in January 2024 under the direction of our Executive Chef, Jacob Davey.


LVN is a world-class restaurant showcasing Bird In Hand wines at the top echelon of nationwide opinion.


About You

If you have a passion for creating unforgettable dining experiences, are passionate and knowledgeable on wine, a fine dining wait staff member at Bird In Hand might be an excellent fit for you.


If you are determined to make an impact in your next role, can bring passion, energy and drive and have fine dining experience, we want to hear from you.


Role Overview

Working weekends is essential. Fine dining wait staff responsibilities will include setting tables with precision and attention to detail, having extensive knowledge of the menu and wine list, working with the kitchen and other staff to give our customers an exceptional experience.


Please email your CV and cover letter to