Bird in Hand Winery Pty Ltd
T : 08 8389 9488
ABN 91 118 641 295
150 Pfeiffer Road
Woodside SA 5244
admin@birdinhand.com.auT: 08 8100 0714
150 Pfeiffer Road
Woodside SA 5244
Opening Hours: 11am - 5pm
hospitality@birdinhand.com.auPO Box 163 Woodside, South Australia, 5244
Phone +61 8 8389 9488
Fax +61 8 8389 9511
sponsorship@birdinhand.com.auExisting wholesale accounts can send orders directly to orders@birdinhand.com.au or phone +61 8 8389 9488
Marketing and Sales Manager Henry Mason
TEL: +61 487 222 055 marketingandsales@birdinhand.com.auVintage Fine Wine Distributors - Blair Hill
TEL: +61 417 987 461 blair@vfwd.com.auBird in Hand UK
www.birdinhandwine.co.ukWaitrose
www.waitrosecellar.comOxford Wine co
www.oxfordwine.co.ukWeavers of Nottingham
www.weaverswines.comFrontier Fine wines
www.frontierfinewines.co.ukTanners
www.tanners-wines.co.ukSeckford agencies
www.seckfordagencies.co.ukWe are often in search of talented staff. Please look at the opportunities below and let us know if you think you could make a good addition to the Bird in Hand team.
About Us
Located in Woodside, in the beautiful Adelaide Hills, internationally acclaimed Bird in Hand is a modern, contemporary and ultra premium venue, pursuing the vision to be the pinnacle of wine, food, artistic experiences & design.
Our Restaurant, LVN, opened in January 2024 under the direction of our Executive Chef, Jacob Davey.
LVN is a world-class restaurant showcasing Bird In Hand wines at the top echelon of nationwide opinion.
About You
If you have a passion for creating unforgettable dining experiences, are passionate and knowledgeable on wine, a fine dining wait staff member at Bird In Hand might be an excellent fit for you.
If you are determined to make an impact in your next role, can bring passion, energy and drive and have fine dining experience, we want to hear from you.
Role Overview
Working weekends is essential. Fine dining wait staff responsibilities will include setting tables with precision and attention to detail, having extensive knowledge of the menu and wine list, working with the kitchen and other staff to give our customers an exceptional experience.
Please email your CV and cover letter to communications@birdinhand.com.au.